Upon checking their menu I was somehow attracted to their entrees and decided on 2 entrees instead of a main.
Duck liver parfait, brioche toast and pickled cucumber. Pretty to look at and delicious to boot! The parfait was smooth and creamy and I really liked the addition of the pickled cucumber. It was a nice dimension. I only wish there was a bit more of the brioche toast.
Fried chicken, mash and gravy. I enjoyed the pieces of fried chicken but would have liked more gravy to the mash.